Start

Wood Wings 14 ginger, garlic, thai glaze, szechwan peppercorn

Toast 13 rosemary poached pear, squash, stilton, hazelnut, mustard greens, Thunderbird sourdough

Roasted Cauliflower 15 marcona almonds, dates, Nueskes’ bacon, chili, mint, leeks, lemon olive oil

Hen of the Woods 14 crispy mushrooms, fish sauce, soy aioli, chives

Brussels Sprouts 14 duck confit, cashews, lime, mustard vinaigrette, herbed bread crumbs

Squash Salad 16 baby kale, butternut squash, toasted walnut, honeycrisp apple, burrata, herb vinaigrette

Oysters 21 pomegranate mignonette, lemon, cocktail

Cheese & Charcuterie 24 pickles, honeycomb, fig jam, crostini, selection of meats and cheeses

Andrew’s Soup 9 rotating and seasonal

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Mains

Prime Ribeye 59 roasted broccolini, black garlic butter, demi glace

Duck Breast 36 braised cabbage, winter squash puree, mustard seed, duck jus, watercress

Wood Burger 21 brisket patty, pickle chive aioli, arugula, fontina, brioche, rosemary smashed potatoes

Black Cod 37 baby bok choy, white wine pan sauce, miso, mustard greens

Pasta 32 bucatini, roasted red pepper tomato sauce, pecorino romano, goral olives, fresh basil, lemon garlic bread crumbs

Short Rib 35 roasted garlic mash, wild mushroom, red wine demi glace

Pizza

Curry Chicken Caesar 20 wood fired chicken, green curry caesar, lemon, herbed bread crumbs, arugula, 18 month parmesan, white sauce

Leek & Goat Cheese 19 roasted leeks, goat cheese, rosemary, lemon, white sauce

Sausage & Blue 20 Jacob’s sausage, stilton, Ann’s honey, crispy garlic

Beef & Broccoli 20 short rib, charred broccoli, sesame seeds, hoisin glaze

Mushroom 19 wild mushrooms, chives, parmesan, white sauce

Cheese 16 toppings available ($2.00 each) pepperoni, sausage, black olive, onion, mushroom

Dessert

Pumpkin Custard 9 vanilla cream, candied pecan, grated nutmeg, sea salt

Roasted Pear 9 cardamom ice cream, maple streusel

Affogato 6 salted caramel ice cream, espresso

Ice Cream 6 salted caramel

quart to go 18/pint to go 11